ABMV was founded in 1995 based on a joint venture between Vinasugar II under the Ministry of Agriculture and Rural Development of Vietnam and ABF (Associated British Foods) Group, the U.K.
ABMV which is located at the 102 Kilometer post, Hamlet 4, La Nga Commune, Dinh Quan District, Dong Nai Province, specializes in the production of yeast and a broad range of bakery ingredients. ABMV has representative in Ho Chi Minh City, Ha Noi, Da Nang and we still constantly expanding our representative network.
ABMV inherited AB Mauri Group's advanced technologies, which have been used in 50 countries around the world, therefore we is capable of providing yeast, baking ingredients for making bread and other baked goods for both domestic and neighboring markets, such as: Malaysia, Thailand, Myanmar, India,...
ABMV's best known product is Mauripan Yeast (high sugar & low sugar) - it has become the first choice for the baking experts. Mauripan Yeast has a strong and long sustainted of yeast activities, bring the perfect yeast bloom and rich flavor for breads and cakes.
